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Wild Garlic
(Amianthium canadense) |
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This wild onion-like plant can be found
growing just about anywhere, except for wet areas: woods or
fields. |
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The tops of the plants. These, plus the unmistakable onion-like odor of the
plant, make it easy to identify. IMPORTANT: Don't eat any plant
that lacks this onion-like odor! |
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The bulbs, roots, and lower stalks of Wild Garlic. The whole plant is edible. |
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